Traditional Menu

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 Traditional

 Menu

Meats: (Includes pickles, onions and a side of sauce)

Pulled Pork $12/lb

Pulled Chicken $12/lb

Brisket $15/lb

Sausage $10/lb

 

Sides:

Mac-n-cheese
Cowboy Beans
Slaw (Creamy or Vinegar)
Seasoned Green Beans
Pasta Salad
Potato Salad
Corn on the Cob (Seasonal)

Pt $5
Qt $8
½ pan $25

 

Sauce:
Spicy, Sweet, Mustard, White          $6/8 oz